Frick Hygienic Air Systems

Hygienic Air Systems provide temperature, pressure and humidity control to make sure you meet those requirements. By managing condensation, removing contaminants and limiting air migration, Our units deliver clean, sanitary air to the environment. An array of options allows you to customize the unit to meet your every need and keep your food process room operating efficiently.

Food Processing Hygiene

With a focus on meeting USDA regulations, our systems provide essential controls over temperature, pressure, and humidity. By managing condensation, removing contaminants, and controlling air migration, our units help ensure a clean and sanitary environment crucial for food safety.

Production and Clean-Up Modes

In production mode, fresh air maintains positive pressure, offsetting equipment air removal and preventing unconditioned air infiltration. In clean-up mode, exhaust fans adjust pressure while the AcuAir Quantum HD Unity™ Controller ensures hygienic standards are upheld.

Multiple Configurations

From Carbon Dioxide (CO2) Abatement to Makeup Air-Only Units and numerous optional features like heating and cooling controls, coils, filters and more, Frick offers incredible flexibility to help you customize the perfect AcuAir system for your unique process room needs.

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Air Distribution Hygienic Air Handlers

Sanitary Air Distribution keeps your Process Room tempered and dry.
AcuAir reduces downtime and cost to your business by keeping temperatures at low, meaning less sanitation cycles per day.

Make-up Air Hygienic Air Handlers

AcuAir make-up units provide conditioned outside air to meet room temperature, pressurization, and humidity while reducing airborne contaminant in the process room.
Confirgured to draw tempered outside air into a space and exhaust the process room air. The standard models range from 7,000 cfm up to 80,000 cfm

Mixed Air Hygienic Air Handlers

AcuAir mixed-air units provide temperature, pressure, humidity and airborne contaminant control in the process room.
Frick AcuAir units deliver clean, sanitary air to food processing environments, meeting USDA requirements with precision-engineered systems.

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Preserve high air quality for your food processing facility

The AcuAir hygienic air unit is engineered for sanity food processing. Slow the growth of mold and bacteria by managing condensation and room temperature, removing airborne contaminants and controlling air pressure to limit air migration – creating the ideal sanity production workspace.

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